Welcome! We serve breakfast, lunch & dinner + brunch on Saturdays & Sundays. Reservations are not accepted, but you can get on our waitlist by clicking the link above. We also have curbside pick-up available just click the online ordering link above.

DETAILS

Location

2400 N Loop Dr. Ames, Iowa

Hours

Monday-Thursday 7am-8pm
Friday-Saturday 7am-9pm
Sunday 7am-2pm
Reservations not accepted.

FOOD

PROVISIONS BREAKFAST
two eggs any style*, sausage links, ham or bacon, crispy old bay potatoes, artisan toast 12

AVOCADO TOAST (V)
thick-cut sourdough toast, smashed avocado, fresh arugula, chile oil, za’atar spice, toasted coconut, sliced pineapple 13
add an egg* +2

BISCUITS & GRAVY
house-made buttermilk biscuit, creamy black pepper-sage sausage gravy, two sunny eggs*, chives 15

BEEF HASH
two eggs any style*, tomato-braised beef, crispy russetpotatoes, onions, red bell pepper, garlic, rosemary, thyme, toast, tabasco aioli 15

PANCAKE COMBO
two buttermilk pancakes, two eggs* any style and choice of bacon, ham or sausage links 13
add blueberries to cakes +2
add chocolate chips to cakes +2

CHIA BOWL (VG)
overnight chia pudding, vanilla oat milk, granola, fresh berries + toasted english muffin, strawberry-poppyseed jam, peanut butter 13

BREAKFAST SANDWICH
hickory-smoked canadian bacon, soft scrambled egg*, american cheese, romaine, mayo, brioche bun 9

STEEL CUT OATMEAL (V)
slow-cooked oats, whole milk, granola, maple syrup, fresh blueberries + artisan toast 9
sub oat, almond or soy milk +1 (VG)

CHORIZO BURRITO
green chorizo, american cheese, crispy potatoes, escabeche, soft scrambled eggs*, sour cream, flour tortilla 9

BUTTERMILK PANCAKES (V)
a stack of three, maple syrup & whipped butter 10
add blueberries +2 add chocolate chips +2

STRAWBERRIES & CREAM FRENCH TOAST (V)
house-made brioche, vanilla custard, fresh sliced strawberries, brown sugar-oat crumble, whipped cream 14

HAM & CHEESE OMELETTE
three eggs*, diced ham, white cheddar-american cheese, crispy old bay potatoes, artisan toast 13

SPRING OMELETTE (GF) (V)
three eggs*, local asparagus, green beans, sugar snap peas, whipped ricotta cheese + crispy old bay potatoes,
artisan toast 13

PROVISIONS BREAKFAST
two eggs any style*, choice of iowa bacon, sausage links or ham steak + crispy old bay potatoes + lot f bakery toast 14

TRUFFLE-BACON OMELETTE
three eggs*, beeler’s bacon, truffle cream cheese, white cheddar-american cheese, crispy old bay potatoes, lot f bakery toast 15

AVOCADO TOAST (V)
thick-cut sourdough toast, smashed avocado, fresh arugula,chile oil, za’atar spice, toasted coconut, sliced pineapple 13
add an egg* +2

APPLE FRENCH TOAST (V)
house-made brioche, vanilla bean custard, local honey crisp apples, brown sugar-oat crumble, maple syrup  16

CHORIZO BREAKFAST TORTA
red chorizo, scrambled eggs, smashed avocado, relleno sauce, queso fresco, toasted bouillon roll, greek yogurt berry parfait 15

EGGS BENEDICT
toasted english muffin, beeler farms back bacon, two poached eggs, creamy hollandaise, crispy old bay potatoes + chives 17

BUTTERMILK PANCAKE STACK (V)
three buttermilk pancakes, whipped butter, maple syrup 12
-add blueberries +2
-add chocolate chips +2

PANCAKE COMBO
two buttermilk pancakes, two eggs any style* + choice of iowa bacon, sausage links or ham steak 15

CHIA BOWL (VG)
overnight chia pudding, vanilla oat milk, granola, fresh berries + toasted english muffin, strawberry-poppyseed jam, peanut butter 13

BISCUIT & SAUSAGE GRAVY
house-made buttermilk biscuit, creamy black pepper-sage sausage gravy, two sunny eggs*, chives 16

CLASSIC FRENCH QUICHE
bacon & caramelized onion, gruyere cheese,  silky egg custard, flaky pie crust + house salad + bruleed grapefruit 16

GREEN CHILE PORK & GRITS
slow-roasted pork shoulder, green chile sauce, white cheddar grits, spiced pepitas + two sunny eggs 17

AFTER 10AM

QUINOA BURGER (VG)
house-made red bean-quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, kaiser roll + mixed greens salad 17

PROVISIONS BURGER
grilled beef patties, american cheese, iceberg lettuce, red wine onions, thyme aioli, kaiser roll + crispy old bay potatoes 18

BRUSSELS SPROUTS CAESAR SALAD
romaine lettuce, shaved and fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing + garlic toast 14
add grilled salmon or steak* 8
add chicken or tofu 6

MONTE CRISTO
shaved ham, house-roasted turkey breast, swiss, mayo & dijon on artisan sourdough, custard dipped and griddled + raspberry-chipotle-maple syrup & french fries 17

(V) vegetarian
(VG) vegan
(GF) gluten friendly 

*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

STARTERS

DAILY BREAD (V)
pain d’ epi, whipped cottage cheese, everything spice, extra virgin olive oil 7

SWEET CORN CRAB SOUP (GF)
coconut milk, spanish saffron, atlantic blue crab, basil oil
cup 7 bowl 9

ROASTED RED PEPPER & TOMATO SOUP (V)(GF)
sweet peppers, san marzanotomatoes, onion, garlic, cream
cup 6 bowl 8

GREENS

HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, dried currants, sunflower seeds, honey-balsamic vinaigrette + garlic toast
small 7 entree 14
add grilled salmon or steak* 8
add chicken or tofu 6

BRUSSELS SPROUTS CAESAR
romaine lettuce, shaved & fried brussels, grana padano cheese, candied almonds, dried cherries, creamy caesar dressing + garlic toast
small 7 entree 14
add grilled salmon or steak* 8
add chicken or tofu 6

UDON NOODLE SALAD (VG)
house-made noodles, arugula, napa cabbage, mangoes, mint, tomatoes, carrots, scallions, basil, peanuts, garlic-lime vinaigrette
small 8 entree 16
add grilled salmon or steak* 8
add chicken or tofu 6

TO SHARE

SMOKED DEVILED EGGS (GF)
hickory smoked deviled egg filling, sweet pickled onion, cilantro 10

ELOTES CHICKEN WINGS (GF)
lime-cilantro marinated chicken wings, cumin dressing, queso fresco, dried corn 14

EDAMAME HUMMUS (VG)
zaatar spice, chili oil, toasted coconut, lavash crackers 12

WHITEFISH DIP
house-smoked whitefish, celery, shallots, pickled onions, fried capers, toasted baguette 13

SANDWICHES & STONE OVEN

PROVISIONS BURGER
grilled beef patties*, american cheese, iceberg lettuce, red wine onions, thyme aioli, kaiser roll + crispy old bay potatoes 17
add bacon 2

BUTTERMILK CHICKEN SANDWICH
crispy fried chicken, creamy truffle spread, bacon, arugula, tomato, pickled onion, toasted brioche bun + pasta salad 17

SMOKED SALMON SANDWICH
house-smoked salmon cake, lemon caper aioli, lettuce, tomato, pickled onion, black brioche sesame bun + house salad 19

CACIO E PEPE PIZZA (V)
pecorino romano, parmesan cream, coarse freshly ground black pepper 17

HAM & FIG PIZZA
white sauce, fontina cheese, shaved ham, dried mission figs, chives, truffle oil 17

QUINOA BURGER (VG)
house-made red bean & quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, kaiser roll + mixed greens salad 16

OTHER STUFF

PESTO RIGATONI (V)
arugula & sunflower seed pesto, house-made rigatoni, black pepper ricotta, charred lemon, crispy capers + garlic bread 17

SOUP + SALAD + BREAD (V)
choice of soup, house salad, warm multigrain roll, whipped cottage cheese dip 15

CAPRESE OMELETTE (V)(GF)
three eggs, balsamic glazed tomatoes, basil, fresh mozzarella + house salad 15

(V) vegetarian
(VG) vegan
(GF) gluten friendly 
*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

STARTERS

DAILY BREAD (V)
pain d’ epi, whipped cottage cheese, everything spice, extra virgin olive oil 7

SWEET CORN CRAB SOUP (GF)
coconut milk, spanish saffron, atlantic blue crab, basil oil
cup 7 bowl 9

ROASTED RED PEPPER &TOMATO SOUP (V)(GF)
sweet peppers, san marzano tomatoes, onion, garlic, cream
cup 6 bowl 8

GREENS

HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, dried currants, sunflower seeds, honey-balsamic vinaigrette + garlic toast
small 7 entree 14
add grilled salmon or steak* 8
add chicken or tofu 6

BRUSSELS SPROUTS CAESAR
romaine lettuce, shaved & fried brussels, grana padano cheese, candied almonds, dried cherries, creamy caesar dressing + garlic toast
small 7 entree 14
add grilled salmon or steak* 8
add chicken or tofu 6

UDON NOODLE SALAD (VG)
house-made noodles, arugula, napa cabbage, mangoes, mint, tomatoes, carrots, scallions, basil, peanuts, garlic-lime vinaigrette
small 8 entree 16
add grilled salmon or steak* 8
add chicken or tofu 6

SIDES

ROASTED MUSHROOMS (V)(GF)
butter, garlic, cracked pepper 7

CAULIFLOWER GRITS (V)(GF)
creamed cauliflower, roasted garlic, pickled jalapenos 7

CRISPY POTATOES (V)(GF)
old bay spiced, grana padano cheese, parsley, thyme aioli 8

BRUSSELS SPROUTS (V)
parmesan, truffle oil, sea salt 8

SWEET CORN SPOONBREAD (V)(GF)
local sweet corn, salted butter 6

TO SHARE

SMOKED DEVILED EGGS (GF)
hickory smoked deviled egg filling, sweet pickled onion, cilantro 10

ELOTES CHICKEN WINGS (GF)
lime-cilantro marinated chicken wings, cumin dressing, queso fresco, dried corn 14

EDAMAME HUMMUS (VG)
zatar spice, chili oil, toasted coconut, lavash crackers 12

WHITEFISH DIP
house-smoked whitefish, celery, shallots, pickled onions, fried capers, toasted baguette 13

OTHER STUFF

PESTO RIGATONI (V)
arugula & sunflower seed pesto, house-made rigatoni, black pepper ricotta, charred lemon, crispy capers + garlic bread 17

SOUP + SALAD + BREAD (V)
cup of soup, house salad, warm multigrain roll, whipped cottage cheese dip 15

CAPRESE OMELETTE (V)(GF)
three eggs, balsamic glazed tomatoes, basil, fresh mozzarella + house salad 15

SANDWICHES & STONE OVEN

CACIO PEPE PIZZA (V)
pecorino romano, parmesan cream, coarse freshly ground black pepper 17

HAM & FIG PIZZA
white sauce, fontina cheese, shaved ham, dried mission figs, chives, truffle oil 17

QUINOA BURGER (VG)
grilled house-made red bean & quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, toasted kaiser roll + mixed greens salad 16

PROVISIONS BURGER
grilled beef patties*, american cheese, iceberg lettuce, red wine onions, thyme aioli, kaiser roll + crispy old bay potatoes 17
add bacon 2

BUTTERMILK CHICKEN SANDWICH
crispy fried chicken, creamy truffle spread, bacon, arugula, tomato, pickled onion, toasted brioche bun + pasta salad 17

SMOKED SALMON SANDWICH
house-smoked salmon cake, lemon caper aioli, bibb lettuce, tomato, pickled onion, black brioche sesame bun + house salad 19

PLATES

PORK PORTERHOUSE (GF)
grilled beeler’s duroc pork*, sweet corn spoonbread, coleslaw, summer berry bbq, house-made bread & butter pickle 26

LOBSTER RISOTTO (GF)
creamy arborio rice, local iowa sweet corn, white wine, parmesan, tarragon, lemon, pine nuts 29

12 HOUR SHORT RIBS
iowa beef, jalapeno-cauliflower grits, sauteed broccolini, beer battered onion ring, beef jus 31

ATLANTIC SALMON (GF)
pan-seared, buttered English peas, sweet pepper chutney, mint, golden raisins, curry buerre blanc, pea shoots 27

NEW YORK STRIP (GF)
hand-cut & grilled iowa strip steak*, roasted mushrooms, fingerling potatoes, garlic cream 38

LASAGNA BOLOGNESE
fennel chicken sausage, whipped ricotta, house-made pasta, san marzano tomato sauce, spinach, gremolata, garlic bread 23

(V) vegetarian
(VG) vegan
(GF) gluten friendly 
*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

STRAWBERRY CHAMPAGNE CAKE
pink champagne cakes, strawberry jam, strawberry whipped cream forsting, strawberry compote 7

CARAMEL APPLE CREAM PUFF
house made pate a choux, caramel cream, apple filling, salted caramel, apple cider whipped cream  5

BLOOD ORANGE TART
vanilla shortbread tart, blood orange curd, toasted meringue, crispy blood orange slice  6

MOCHA TART
chocolate shortbread tart shell, mocha cremeux, coffee whipped cream, chocolate covered espresso bean, caramelized cocoa nibs, chocolate sauce 5.5

PUMPKIN WHITE CHOCOLATE CHEESECAKE
oreo cookie crust, pumpkin and white chocolate cheesecake filling, sour cream topping, white chocolate sauce 7

SALTED CARAMEL CAKE 
chocolate cake, salted caramel, dark chocolate ganache, toasted almonds  7

 

VANILLA BEAN CREME BRULEE 
creamy vanilla bean custard, caramelized sugar crust, shortbread cookie  6

FLOURLESS CHOCOLATE TORTE
dark chocolate, semisweet chocolate, espresso, chocolate ganache, blackberry cabernet sorbet  7

CANNOLI 
crispy cannoli shell, ricotta, mascarpone, chocolate chips, chocolate sauce  4.5

VEGAN GLUTEN FRIENDLY STRAWBERRY VANILLA BEAN CAKE
vegan/gluten friendly cake layers, strawberry jam, vegan vanilla bean buttercream 7

APPLE CRISP
house-made apple filling, brown sugar oat crumble topping, jack daniels ice cream 7

VANILLA BEAN ECLAIR
house-made pate choux, vanilla bean pastry cream, dipped in dark chocolate ganache 4.5

DELI SANDWICHES

TURKEY AVOCADO
house roasted turkey, avocado, arugula, havarti cheese, oregano vinaigrette, multi-grain bread 9.50

ROAST BEEF
house-roasted beef, caramelized onions, white cheddar, roasted red peppers, mustard, mayo, ciabatta 9.50

VEGGIE & HUMMUS
house-made hummus, portobello mushrooms, roasted tomatoes, asparagus, spinach, swiss, ciabatta 9.50

TURKEY CHERRY
house-roasted turkey, red wine cherries, spinach, swiss, mayo, ciabatta 9.50

THE ITALIAN
soppressata salami, spicy capicola ham, tomato, romaine, pickled onion, provolone, mayo, oregano vinaigrette, ciabatta 9.50

THE CLUB
beeler’s ham & bacon, turkey, tomato, lettuce, pickled onion, swiss, dijon mustard, mayo, bakery sourdough 9.50

MEAT & CHEESE
choice of roast beef, ham, turkey or salami, sourdough, swiss, mayo, dijon mustard 8.50

THE SINGLE BURGER
grilled beef patty, american cheese, zinfandel onions, thyme aioli, iceberg lettuce, kaiser roll 9.50

SALADS

HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, dried currants, sunflower seeds, honey-balsamic vinaigrette + garlic toast
small 7 entree 14

BRUSSELS SPROUTS CAESAR
romaine lettuce, shaved & fried brussels, grana padano cheese, candied almonds, dried cherries, creamy caesar dressing + garlic toast
small 7 entree 14

SOUP

CUP 6

BOWL 8

SIDES

CHIPS 3.5

PASTA SALAD 3.5

KIDS MENU

Served with Grapes, Cottage Cheese & Home-Made Potato Chips 6.95

FRENCH TOAST (7am-10:30 only)

BUTTERMILK PANCAKES (7am-10:30 only)

HAM & CHEESE MELT

PARMESAN BUTTERED MACARONI

SCRAMBLE & BACON

CHEESE PIZZA (not available during brunch hours)

 

 

FAIRY BREAD

EGG & CHEESE QUESADILLA

HAM & CHEESE MELT

CHEESEBURGER

DRINKS

LA COLOMBE COFFEE

CAPPUCCINO 

LATTE 

MOCHA 

AMERICANO 

COLD BREW COFFEE (on tap) 

NITRO COLD BREW (on tap) 

ESPRESSO

HOT COCOA 

CHAI TEA

ICED TEA

ICED GREEN TEA

RED WINE

HOUSE WHITE
Frico
Friuli Venezia Giulia, Italy
crisp, clean, zesty, apple 7 / 24

SAUVIGNON BLANC
Ponga
Marlborough, New Zealand
tropical fruit, citrus, lemongrass 8 / 27

RIESLING
Dr. Konstantin Frank
Finger Lakes, New York
mango, pineapple, ginger, lime zest 9 / 34

PINOT GRIGIO
Tommasi Le Rosse
Verona, Italy
pear, dry, fresh finish 8 / 27

CHARDONNAY
Criss Cross
Clarksburg, California
lemon pie, apples 8 / 27

ROSÉ
Klinker Brick
Lodi, California
white peach, strawberries 9.5 / 32

RED WINE

HOUSE RED
Frico
Tuscany, Italy
tart cherry, cranberry, plum 7 / 24

PINOT NOIR
Prisma
Casablanca Valley, Chile
lightly jammy, dry 8 / 27

GARNACHA BLEND
La Cartuja
Tarragona, Spain
dark berries, smokey minerals, blackberry 12 / 47

RED BLEND
Can Blau
Montsant, Spain
full body, lavender, spice 9 / 34

CABERNET SAUVIGNON
Criss Cross
Clarksburg, California
blueberry, spice, cocoa 8 / 27

DRAFT
Two Local Taps | rotating regularly, price varies

DOMESTIC
Bud Light Lager | Anheuser-Busch, Missouri 4.5

NON-ALCOHOLIC
Ruthie Lager | Exile Brewing, Iowa 4.5
IPNA | Lagunitas, California 4.5
Mango Dragonfruit Sour | Untitled Art, Wisconsin 7

CRAFT/LOCAL

Gold Coin Helles | Backpocket Brewing, Iowa 5
Capital Gold* | Confluence Brewing, Iowa 7
Dorothy’s Lager* | Toppling Goliath, Iowa 7
Schild Brau Amber | Millstream Brewing, Iowa 5.5
Moongold Apricot Wheat* | Keg Creek, Iowa 8
Brick Red Ale* | Keg Creek, Iowa 8
Pseudo Sue APA* | Toppling Goliath, Iowa 8
Easy Eddy NEIPA | Big Grove Brewery, Iowa 6
Des Moines IPA* | Confluence Brewing, Iowa 8
Vanilla Porter* | Front Street Brewing, Iowa 8
Tip The Cow Milk Stout | Singlespeed, Iowa 5

Seasonal Cider* | Jefferson Co Ciderworks, Iowa 8

*16oz can

RYE TAI
rye, orange brandy, house-made orgeat, lime, tiki bitters 11

SALTY SAILOR
gin, aperol, grapefruit juice, lemon, tonic, salt rim 11

OLD LOT F
rye, apple brandy, brown sugar simple, orange zest, bitters 11

SPICY HEIDI
tequila, triple sec, lime juice, jalapeno-honey syrup, salt rim 11

SOUTHSIDE SOUR
bourbon, amaretto, grapefruit juice, lime 11

CITY SLICKER
vodka, orange brandy, orange juice, lime, strawberry balsamic shrub 11

MS. SMITH
gin, granny smith apple puree, honey syrup, lime 11

SMOKEY THE BERRY
tequila, mezcal, blackberry agave syrup, lime, bitters 11

GEORGIA ON MY MIND
cedar ridge dark rum, triple sec, peach basil syrup, lemon, tonic, fresh basil 11

OPPORTUNITIES

Quality people are the backbone of our business. We have remarkable staff that is notable for its friendliness, work ethic and devotion to working together as a team. We’re always looking for people with a variety of skill sets & experience that we can challenge and expand upon. Are you ready to work with us? Send us an email to apply. We’re excited to meet you!