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Welcome! We serve breakfast, lunch & dinner + brunch on Saturdays & Sundays. Reservations are not accepted, but you can get on our waitlist by clicking the link above. We also have curbside pick-up available. Place your order online or by calling 515.598.1783.

DETAILS

Location

2400 N Loop Dr. Ames, Iowa

Hours

Monday-Thursday 7am-8pm
Friday-Saturday 7am-9pm
Sunday 7am-2pm
Reservations not accepted.

FOOD

BREAKFAST SANDWICH
hickory-smoked canadian bacon, soft scrambled egg*, american cheese, romaine, mayo, brioche bun 7.25 add crispy old bay potatoes 2.70

STEEL CUT OATMEAL
(V,GF) caramelized sugar crust, milk,fresh seasonal berries 7.25 sub oat, almond or soy milk +.50 (VG)

CHORIZO BURRITO
green chorizo, american cheese, crispy potatoes, pickled vegetables, soft scrambled eggs*, sour cream, flour tortilla 7.25 add crispy old bay potatoes 2.70

BUTTERMILK PANCAKES
(V) a stack of three, maple syrup & whipped butter 8.95 add blueberries 2.00 add chocolate chips 1.50

PROVISIONS BREAKFAST
two eggs any style*, sausage links, ham or bacon, crispy old bay potatoes, toast 10.95

FRENCH TOAST
(V) house-made challah bread, warm blueberries, oat crumble, maple syrup, whipped butter 12.95

HAM & CHEESE OMELETTE
three eggs*, ham, white cheddar-american cheese, crispy old bay potatoes, toast 11.95

EVERYTHING SPICE SALMON OMELETTE
three eggs*, spinach, white cheddar-american cheese, crispy old bay potatoes, toast 11.95

AVOCADO TOAST
(VG) sourdough toast, za’atar spice, toasted coconut, chile oil, arugula, fresh fruit 10.95 add an egg 1.50

PANCAKE COMBO
two buttermilk pancakes, two eggs* any style and choice of bacon, ham or sausage links 11.95 add blueberries to cakes 2.00  add chocolate chips to cakes 1.50

SPICY BEEF HASH
slow-braised beef, russet potatoes, roasted peppers & caramelized onions, two sunny-side eggs, house hot sauce & toast 12.95

SUNRISE BOWL
(V) cottage cheese or yogurt, diced fresh fruit, blueberries, candied almonds, sunflower seeds, dried currants, pistachios 9.95

(V) vegetarian

(VG) vegan

(GF) gluten friendly – we are a bakery

*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

HEIRLOOM TOMATO TOAST
(VG) grilled multigrain toast, roasted red pepper spread, local tomatoes, avocado, radish + brûléed grapefruit 14.95

CINNAMON APPLE FRENCH TOAST
(V) baguette soaked overnight in vanilla bean custard, griddled, warm cinnamon apples, oat crumble 13.9

PROVISIONS BREAKFAST
two eggs any style*, choice of beeler’s bacon, ham or sausage links, crispy old bay potatoes, toast 11.95

BUTTERMILK PANCAKE STACK
(V) an order of three, whipped butter, maple syrup 8.95 add bluebrerries 2.00 and chocolate chips 1.50

STEEL-CUT OATMEAL
(V,GF) milk, caramelized sugar crust, fresh berries + toasted english muffin 10.95

PANCAKE COMBO 
two buttermilk pancakes, two eggs your style* and choice of beeler’s bacon, ham or sausage links 11.95

BREAKFAST PIZZA
hand stretched dough, mozzarella, soft scrambled eggs, shaved ham, potato & chives 15.95

BARBACOA BEEF OMELETTE
three eggs*, chipotle braised beef, american & cheddar cheese, crispy old bay potatoes, toast 13.95

SAUSAGE BAGEL SANDWICH
multi-grain bagel, sausage patty, over-hard egg, melted tillamook cheddar, thyme aioli + yogurt & berry parfait 13.95

BISCUITS & GRAVY
buttermilk biscuit, creamy black pepper sausage gravy, two sunny eggs* 13.95

AFTER 10AM

CHICKEN & WAFFLES
belgian pearl sugar waffles, buttermilk fried chicken, raspberry- chipotle-maple syrup 15.95

CARNE ASADA SANDWICH
grilled top sirloin, chimichurri, mayo, pickled onions, arugula, ciabattini, elotes salad 17.95

QUICHE LORRAINE
beeler’s bacon, caramelized onions & gruyere cheese, flaky crust, silky custard + house salad, grapes 14.95

BRUSSELS SPROUTS SALAD
romaine lettuce, shaved & fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing, garlic toast 12.95   add grilled: salmon or steak* +6.50   add chicken or tofu +5.00

QUINOA BURGER
(VG) red bean & quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, kaiser roll, mixed greens salad 14.95

PROVISIONS BURGER 
grilled beef patties, american cheese, iceberg lettuce, zinfandel onions, thyme aioli, kaiser roll, crispy old bay potatoes 15.95

(V) vegetarian

(VG) vegan

(GF) gluten friendly 

*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

DAILY BREAD (V)
artisan pain d’ epi, spreadable cheese, everything spice, extra virgin olive oil 6.25

TOMATO FENNEL SOUP (GF)(V)
san marzano tomatoes, fennel, cream, garlic bread
cup 6.25 bowl 7.25

SOUP OF THE DAY
ask your server about today’s offering cup 6.25 bowl 7.25

HOUSE SALAD (V)
mixed greens, aged manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, garlic toast 6.25

SOUP + SALAD + BREAD (V)
choice of soup, house salad, warm multigrain roll, spreadable cheese dip 14.95

BRUSSELS SPROUTS CHOPPED SALAD
romaine lettuce, shaved & fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing, garlic toast 13.95    add grilled salmon or steak* +6.75    add chicken or tofu +5.50

ENTREE HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, garlic toast 12.25 add grilled salmon or steak* +6.75. add chicken or tofu +5.50

AUTUMN GRAIN BOWL (V)
forbidden rice, farro, roasted butternut squash, brown butter-squash puree, goat cheese, radicchio, walnuts,
dried cranberries 15.95   add grilled salmon or steak* +6.75.  add chicken or tofu +5.50

PROVISIONS BURGER
grilled beef patties, american cheese, iceberg lettuce, red wine onions, thyme aioli, kaiser roll + crispy old bay potatoes 16.95

QUINOA BURGER (VG)
house-made red bean-quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, kaiser roll + mixed greens salad 15.95

THAI PORK BELLY SANDWICH
roasted pork belly, green curry yogurt, pickled vegetables, 4 herb salad, bolillo roll, + cucumber peanut salad 14.95

SMOKED SALMON SANDWICH
house-smoked salmon patty, lettuce, tomato, pickled red onion, lemon-caper aioli, brioche bun + house salad 16.95

SIRLOIN STEAK SANDWICH
grilled top sirloin, boursin, mixed greens, red onion, ciabattini + house chips 17.95

CHORIZO OMELETTE (GF)
three eggs, house-made red chorizo, black beans, chihuahua cheese + grapes, house salad 14.95

CAPONATA PASTA (V)
house-made rigatoni pasta, roasted eggplant, squash, tomatoes, capers, garlic, whipped goat cheese, pine nuts, garlic bread 17.95

SPICY PEPPERONI PIZZA
hand-stretched dough, san marzano tomato sauce, fresh jalapenos, buffalo mozzarella, arugula, honey 15.95

DILL PICKLE PIZZA (V)
hand-stretched dough, buttermilk ranch sauce, sliced pickles, buffalo mozzarella, crushed red pepper, fresh dill 15.95

GRILLED CHEESE (V)
artisan dill-potato bread, caramelized onions, havarti + cup of tomato-fennel soup 14.95

(V) vegetarian

(VG) vegan

(GF) gluten friendly 

*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

DAILY BREAD (V)
artisan pain d’ epi, spreadable cheese, everything spice, extra virgin olive oil 6.25

TOMATO FENNEL SOUP (GF)(V)
san marzano tomatoes, fennel, cream, garlic bread cup 6.25 bowl 7.25

SOUP OF THE DAY
ask your server about today’s option cup 6.25 bowl 7.25

HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, garlic toast 6.25

A LA CARTE BRUSSELS SPROUT CAESAR
romaine lettuce, shaved, fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing, garlic toast 6.95

CHIPS + DIP
hand-cut potato chips, house-made dip 6.25

CRISPY POTATOES (V)
old bay spiced, grana padano cheese, parsley, thyme aioli 7.25

CARROT FALAFEL (VG)(GF)
carrot and garbanzo bean fritters, cashew puree, raw + pickled local rainbow carrots, cilantro 13.95

PORK BELLY (GF)
slow roasted pork belly, brandied pears, sunchoke puree, maytag bleu cheese, micro greens 14.95

CHORIZO FUNDIDO (GF)
house-made red chorizo, black bean, chihuahua cheese, corn tortilla chips, chipotle sour cream 13.95

LONG-STEMMED ARTICHOKES (V)
grilled italian artichokes, curry tomato relish, whipped boursin, crispy lemon, toasted bread 11.95

DILL PICKLE PIZZA (V)
hand-stretched dough, buttermilk ranch sauce, sliced pickles, mozzarella, crushed red pepper, fresh dill 15.95

SPICY PEPPERONI PIZZA
hand-stretched dough, san marzano tomato sauce, jalapenos, mozzarella, arugula, honey 15.95

PROVISIONS BURGER
grilled beef patties, american cheese, iceberg lettuce, red wine onions, thyme aioli, kaiser roll,
+ crispy old bay potatoes 16.95

QUINOA BURGER (VG)
house-made red bean-quinoa patty, curry tomato relish, iceberg lettuce, cashew spread, kaiser roll, + mixed greens salad 15.95

SIRLOIN STEAK SANDWICH
grilled top sirloin, whipped boursin, mixed greens, red onion, ciabattini, + house chips 17.95

ENTREE HOUSE SALAD (V)
mixed lettuces, aged manchego, candied almonds, currants, sunflower seeds, honey-balsamicvinaigrette, garlic toast 13.25
add grilled salmon or steak*+6.75 add chicken or tofu +5.50

BRUSSELS SPROUT CAESAR
romaine lettuce, shaved and fried brussels, parmesan, dried cherries, candied almonds, creamy caesar dressing, garlic toast 13.95
add grilled salmon or steak*+6.75 add chicken or tofu +5.50

AUTUMN GRAIN BOWL (V)
forbidden rice, farro, radicchio brown butter-squash puree, roasted butternut, goat cheese, walnut, dried cranberries 15.95 add grilled salmon or steak*+6.75 add chicken or tofu +5.50

CAPONATA PASTA (V)
house-made rigatoni pasta, roasted eggplant, squash, zucchini, tomatoes, capers, garlic, whipped goat cheese, pine nuts + garlic bread 17.95

ATLANTIC COD
butter-grilled 8oz fillet, cous cous, roasted cauliflower, spinach,
olive, spanish tomato emulsion, crispy chorizo, marcona almond 26.95

RICOTTA GNUDI (V)
semolina-ricotta dumplings, sage, roasted + pickled butternut squash, brown butter emulsion, walnuts 19.95

NEW YORK STRIP
grilled 12 oz choice grade beef,
red potato-parsnip mash, sautéed broccolini, black garlic steak sauce, crispy parsnips 36.95

PORK TENDERLOIN (GF)
10 oz grilled loin, wilted mustard greens, crumbled bacon crust, smoked cannelini bean ragout, pork demi glace 24.95

CHOCOLATE POT DE CREME
chocolate custard made with dark chocolate, topped with whipped cream, shortbread cookie 5.50

CANDY CANE TART
chocolate shortbread tart shell, peppermint filling, topped with dark chocolate ganache 5.25

PEANUT BUTTER TARTINE
house-made tart shell coated in chocolate, peanut butter filling, whipped cream, chocolate and caramel drizzle 5.25

GRASSHOPPER CHEESECAKE
oreo crust, peppermint cheesecake made with creme de menthe, served with chocolate sauce 6.95

VANILLA BEAN ECLAIR
pastry shell, vanilla pastry cream, dark chocolate ganache 4.50

SALTED CARAMEL CAKE
chocolate cake, salted caramel, dark chocolate ganache, toasted almonds 6.75

VANILLA BEAN CREME BRULEE
creamy vanilla bean custard, caramelized sugar crust, shortbread cookie 5.50

APPLE GALETTE
house made pie dough, cinnamon apple filling, toasted oat crunch, Jack Daniel’s ice cream 6.95

RASPBERRY FLOURLESS
(gluten friendly) chocolate cake, raspberry jam and chocolate buttercream 6.75

PISTACHIO CANNOLI
ricotta and mascarpone, pistachio butter, roasted pistachios, mini chocolate chips 4.50

VEGAN CHOCOLATE HAZELNUT CAKE
(gluten friendly) chocolate cake layers, chocolate hazelnut filling and hazelnut buttercream 6.75

MAPLE PECAN CAKE
maple pecan cake, pecan butter, maple bourbon whipped cream 6.75

DELI SANDWICHES

TURKEY AVOCADO
house roasted turkey, avocado, arugula, havarti cheese, oregano vinaigrette, multi-grain bread 9.50

ROAST BEEF
house-roasted beef, caramelized onions, white cheddar, roasted red peppers, mustard, mayo, ciabatta 9.50

VEGGIE & HUMMUS
house-made hummus, portobello mushrooms, roasted tomatoes, asparagus, spinach, swiss, ciabatta 9.25

TURKEY CHERRY
house-roasted turkey, red wine cherries, spinach, swiss, mayo, ciabatta 9.25

THE ITALIAN
soppressata salami, spicy capicola ham, tomato, romaine, pickled onion, provolone, mayo, oregano vinaigrette, ciabatta 9.50

THE CLUB
beeler’s ham & bacon, turkey, tomato, lettuce, pickled onion, swiss, dijon mustard, mayo, bakery sourdough 9.50

MEAT & CHEESE
choice of roast beef, ham, turkey or salami, sourdough, swiss, mayo, dijon mustard 8.25

THE SINGLE BURGER
grilled beef patty, american cheese, zinfandel onions, thyme aioli, iceberg lettuce, kaiser roll 9.50

SALADS

HOUSE SALAD
mixed lettuces, manchego, candied almonds, currents, sunflower seeds, honey-balsamic vinaigrette, crostini 6.25

ENTREE HOUSE SALAD
(V) mixed lettuces, manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, crostini 12.25. add grilled salmon or steak 6.75 add grilled chicken or seared tofu 5.50

BRUSSELS SPROUTS CHOPPED SALAD
romaine lettuce, shaved & fried brussels sprouts, parmesan, candied almonds, dried cherries, creamy caesar dressing, bread 13.25 add grilled salmon or steak 6.75 add grilled chicken or seared tofu 5.50

SOUP

CUP 6.25

BOWL 7.25

SIDES

CHIPS 3.25

PASTA SALAD 3.25

KIDS MENU

Served with Grapes, Cottage Cheese & Home-Made Potato Chips 6.95

FRENCH TOAST (7am-10:30 only)

BUTTERMILK PANCAKES (7am-10:30 only)

HAM & CHEESE MELT

PARMESAN BUTTERED MACARONI

SCRAMBLE & BACON

CHEESE PIZZA (not available during brunch hours)

 

 

FAIRY BREAD

EGG & CHEESE QUESADILLA

HAM & CHEESE MELT

CHEESEBURGER

DRINKS

LA COLOMBE COFFEE

CAPPUCCINO 

LATTE 

MOCHA 

AMERICANO 

COLD BREW COFFEE (on tap) 

NITRO COLD BREW (on tap) 

ESPRESSO

HOT COCOA 

CHAI TEA

ICED TEA

ICED GREEN TEA

BOTTLES WHITE

HOUSE WHITE
Frico
Friuli Venezia Giulia, Italy
Crispy / Clean / Zesty / Apple

SAUVIGNON BLANC
Ponga
Marlborough, New Zealand
Tropical Fruit / Citrus / Lemongrass 

RIESLING
Dr. Konstantin Frank
Finger Lakes, New York
Mango / Pineapple / Ginger / Lime Zest

PINOT GRIGIO
Tommasi Le Rosse
Verona, Italy
Pear / Apple / Dry / Fresh Finish

CHARDONNAY
Cannonball
Sonoma County, California
Melon / Oak & Honey

BOTTLES SPARKLING & ROSÉ

BRUT CAVA
Casa del Mar
Catalunya, Spain
Pineapple /bar Smoke / Spice

PROSECCO
Gran Passione
Veneto, Italy
Bright / Hints of Honeysuckle / Fruit 

SPARKLING BRUT ROSE
Scarpetta
Northern Italy
Juicy Strawberries / Fresh Herbs / Crisp

ROSÉ
Klinker Brick
Lodi, California
White Peach / Strawberries

BOTTLES RED WINE

HOUSE RED
Frico
Tuscany, Italy
Tart Cherry / Cranberry / Plum

PINOT NOIR
Prisma
Casablanca Valley, Chile
Lightly Jammy / Dry

TEMPRANILLO
Creta
Ribera del Duero, Spain
Intense Blackberry / Currant / Pepper

RED BLEND
Can Blau
Montsant, Spain
Full Bodied / Lavender / Spice

CABERNET SAUVIGNON
The Crusher
Napa Valley, California
Blackberry / Fig / Toasted Cedar

DRAFT

Two Local Taps | rotating regularly price varies

DOMESTIC

Bud Light Lager | Anheuser-Busch, Missouri 4.50

NON-ALCOHOLIC

N/A Pilsner | Buckler, Netherlands 4.50

CRAFT/LOCAL

IA Eagle Lager | Iowa Brewing Co., Iowa

Gold Coin Helles | Backpocket Brewing, Iowa

Dorothy’s Lager | Toppling Goliath, Iowa

Schild Brau Amber | Millstream Brewing, Iowa

Moongold Apricot Wheat | Keg Creek, Iowa

Hannah Hefeweizen | Exile Brewing Co., Iowa

Brick Red Ale | Keg Creek, Iowa

Pseudo Sue APA | Toppling Goliath, Iowa

Easy Eddy NEIPA | Big Grove Brewery, Iowa

Des Moines IPA | Confluence Brewing, Iowa

Vanilla Porter | Front Street Brewing, Iowa

Tip The Cow Milk Stout | Singlespeed, Iowa

Double Blackberry Sour | Big Grove, Iowa

Hibiscus Rose | Jefferson Co Ciderworks, Iowa

Sour Cherry | Jefferson Co Ciderworks, Iowa

Watermelon Seltzer | High Noon, California

Black Cherry | High Noon, California

NOVA ROUGE
vodka, mulberry gin, triple sec, campari, lemon, strawberry syrup

OLD LOT F
rye, apple brandy, brown sugar simple, orange zest, bitters

SALTY SAILOR
gin, aperol, grapefruit juice, tonic, lemon juice, salt rim

SPICY HEIDI
tequila, triple sec, lime juice, jalepeno-honey syrup, salt rim

OAXACAN ON SUNSHINE
tequila, mezcal, triple sec, galliano, passion fruit, lime juice

SOUTHSIDE SOUR
bourbon, amaretto, grapefruit, lime

WILD THYMES
gin, lemon, lavender honey, thyme, soda water

OPPORTUNITIES

Quality people are the backbone of our business. We have remarkable staff that is notable for its friendliness, work ethic and devotion to working together as a team. We’re always looking for people with a variety of skill sets & experience that we can challenge and expand upon. Are you ready to work with us? Send us an email to apply. We’re excited to meet you!